Wooden Bakery Factory for AL-DHOW company - Kuwait

Position	CLEANING SUPERVISOR
Location	Kuwait
Experience	3-5 years
Degree	Hospitality Management
Interview	Online Interview
Free	Accommodation + Transportation

Prepares the cleaning staff schedule to ensure that the store will be kept clean through appropriate planning and organization of staff.
Fill all paperwork of the Hygiene and Safety (Cleaning Check Lists, etc.).
Coaching and training of staff, to improve performance and to achieve the department’s objectives and targets.
Daily check up on the smooth performance of all store machinery and equipment.
Ensures the proper practices are being adopted in the store from Food safety, food and equipment sanitation, and personal hygiene in all stores internal and external areas.
Observes compliance with the company’s policies and procedures.
Ensures the proper layout and display of all products in the store.
Follows up on pending maintenance orders and ensures prompt repairs.
Implement and train staff in integrating proper cleaning, sanitation, and hygiene habits
Rotation schedule of new employees and trainees.
Assign tasks and responsibilities to subordinates and validate their job descriptions.
Reports on customer needs and complaints.
Ensures store security from internal and external theft.
Perform other duties pertinent to this job as assigned.

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ALHOMAIZI - Kuwait

Position	FACTORY WORKERS
Location	Kuwait
Experience	1- 2 years in Food production (preferred in Meat processing)
Degree	High School equivalent
Interview	Online Interview
Free	Accommodation + Transportation + Ticket every 2years

Set up, operate, and monitor automated and manual production equipment (e.g., grinders, mixers, fillers, sealers, slicers, and packaging machines).
Ensure consistent product quality and output in line with production targets.
Conduct routine checks and adjustments to equipment to maintain efficiency and minimize downtime.
Load raw materials and packaging components onto machines as required.
Perform basic maintenance tasks, such as cleaning, lubrication, and replacing worn parts.
Adhere to all food safety and hygiene protocols, including GMP (Good Manufacturing Practices), HACCP, and company SOPs.
Accurately complete production and quality control documentation.
Identify and report any machine malfunctions or quality issues to the supervisor.
Work collaboratively with team members to meet production goals.
Maintain a clean and safe work environment in compliance with health and safety regulations.

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Position	ELECTRICAL TECHNICIANS
Location	Jeddah, Saudi Arabia
Experience	2 - 4years (MUST have experience in PLC)
Interview	Online Zoom Interview
Requirements	Diploma holder

In-depth knowledge of electricity in low voltage installations.
In-depth knowledge of EMC (Electromagnetic compatibility).
Knowledge of Instrumentation and Process Control Systems.
Knowledge of pneumatic Control Systems.
Knowledge of food processing operations and technology.
Knowledge on PLC and SCADA Knowledge of food safety, regulatory requirements for food safety, hygienic engineering and Quality Management System.
Analytical skills in Problem Solving.

Performing troubleshooting and breakdown repairs to production machines.
Ensure that fully following up and monitoring of production equipment’s in all production time.
Fully respect and carefully record all daily, weekly, monthly checklists and electricity consumptions set by his section head.
Ensure that all safety and protection devices of the electrical equipment are in place and operational.
Follow up cleaning and arranging the electric panels and equipment inside the plant.
Follow up installations and monitoring the medium & low tension (V, A, PF, etc.)
Ensure proper usage and arrangement of all electrical documents (manuals, diagrams, instrument data sheet, software packages/licenses) as well as Electrical measurement and calibration tools.

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